February is frosty and changeable. It is gorgeous and full of great expectations, carrying the hopes of the upcoming springtime. Being a bit hackneyed with its ostentatious festivity and “this loving feeling”, for us it is extremely special. In 2010, at the very beginning of February, on the eve of its first weekend, we started BESO with excitement and a lot of love.
A handcrafted cocktail – this is the perfection, in which we discover the magic of art; the mystery, in which we follow the creation of dreams from a spark; the charm, in which we immerse ourselves every day. How else to call the perfect blending of so many flavours in just one elegant glass?